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Sjoko Kirsj
Sjoko Kirsj - Hennig Olsen, Sørlandsis with score 50/100

Sjoko Kirsj - European Score 50/100

Hennig Olsen, Sørlandsis

Sjoko Kirsj by Hennig Olsen, Sørlandsis is rated 50/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

378 gram

7041013146111
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
A
NOVA
4

Ingredients

Skummetmelk, sukker, kremfløte (16%), kokosolje, glukose, kirsebærjuice (4,3 %), kirsebærpurè (3,2%), vann, skummetmelkpulver, kakao, rapsolje, laktose, emulgator (E471, solsikkelecitin), melkeproteiner, stabilisator (E440, E466, E412, E407), aromaer, fargestoff (E160b(ii)). Kan inneholde spor av soya, nøtter og peanøtter.

Allergens

milk

Origin Data

Countries norway

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 0/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15

Analysis:

  • Corporate headquarters unknown
  • Manufactured in Europe (norway) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 50/100 for Sjoko Kirsj suggests a moderate alignment with regional economic standards.

Economic data confirms that value creation for this reference happens entirely outside of Europe, offering no sovereign benefit.

Data confirms that this product fails to meet basic regional ecological expectations.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...