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pâte à tartiner au cacao et noisettes
pâte à tartiner au cacao et noisettes - nocciolata with score 62/100

pâte à tartiner au cacao et noisettes - European Score 62/100

nocciolata

pâte à tartiner au cacao et noisettes by nocciolata is rated 62/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 3 countries.

270g

8001505000061
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
4

Ingredients

sucre de Canne, pâte de noisettes 19,5%, huile de tournesol, cacao maigre en poudre 11%, beurre de cacao, émulsifiant: lécithine de soja, extrait de vanille

Allergens

nuts, soybeans

Origin Data

Countries france, luxembourg, switzerland
Packaging Glass, Jar

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 7/10
Distribution 15/15
EU Certifications +5

Analysis:

  • Corporate headquarters in Italy (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: sucre de Canne, pâte de noisettes (+7 pts)
  • Distributed exclusively in Europe (3 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 62/100 for pâte à tartiner au cacao et noisettes suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of nocciolata, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from nocciolata on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...