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Pasta di mais
Pasta di mais - Leila, Molino Spadoni with score 90/100

Pasta di mais - European Score 90/100

Leila, Molino Spadoni

Pasta di mais by Leila, Molino Spadoni is rated 90/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Armida s.r.l., Italy, Via Gaibazzi 9/10 - 43036 - Fidenza (PR) Italia.

8002213009865
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
UNKNOWN

Origin Data

Countries italy
Manufacturing Places Armida s.r.l., Italy, Via Gaibazzi 9/10 - 43036 - Fidenza (PR) Italia

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in Italy (+35 pts)
  • Manufactured in Europe (italy) (+35 pts)
  • Ingredients not specified
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Pasta di mais stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Leila, Molino Spadoni, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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