Cappellacci aux Giroles by Bertagni, Luigi & Fratelli, Luigi et fratelli is rated 90/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
Farce (60%) : girolles sautées 16% (girolles 11% (cantharellus cibarius), beurre (LAIT), eau, oignon, amidon de mais, persil, cèpes séchés (boletus edulis et espèces voisines), sel, ail, poivre), ricotta (LACTOSERUM, creme (LAIT), sel, correcteurs d'acidité: acide citrique, acide lactique), beurre (LAIT), chapelure (farine de BLE tendre, sel, levure), crème (LAIT), fromage Grana Padano AOP 4,8% (LAIT, OEUFS), LACTOSERUM en poudre, sel. Pâte (40%): farine de BLE tendre, OEUFS 11,4%, semoule de BLE dur. Pourcentages exprimés sur le produit total. Peut contenir des traces de SOJA et MOUTARDE. Conditionné sous atmosphère protectrice.
Cappellacci aux Giroles stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.
When analyzing the corporate structure of Bertagni, Luigi & Fratelli, Luigi et fratelli, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
The lack of transparent health data for this product is a significant concern for the European consumer.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Compared to global competitors in this this category niche, the product offers superior traceability.
