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Farro dicocco perlato
Farro dicocco perlato - ecor with score 95/100

Farro dicocco perlato - European Score 95/100

ecor

Farro dicocco perlato by ecor is rated 95/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Verona.

8019010280816
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
A
Eco-Score
UNKNOWN

Categories

plant based foods and beverages plant based foods cereals and potatoes seeds cereals and their products cereal grains wheats emmer wheats

Ingredients

*grano farro. *Biologico. Può contenere tracce di soia e senape. Conservare in luogo fresco ed asciutto al riparo dalla luce solare diretta. Confezionato in atmosfera protettiva. Ammollo: no. Rapporto acqua/cereale: 3/1. Tempo di cottura: 25 minuti in una casseruola a fuoco basso. Un lavoro a più mani: la nostra Filiera. E' un progetto fondato sulla collaborazione con agricoltori biologici e biodinamici, lavoram al loro fianco sin dalla stesura programmi pluriennali di semi e raccolti. Un controllo minuzia che parte dal campo e attrave ogni fase del processo produti

Allergens

gluten

Origin Data

Countries italy
Manufacturing Places Verona
EMB Code IT-BIO-014
Packaging Plastica

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in Italy (+35 pts)
  • Manufactured in Europe (italy) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

With a critical score of 0/100, Farro dicocco perlato shows a total lack of verifiable alignment with European industrial sovereignty.

When analyzing the corporate structure of ecor, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Fact-based analysis identifies the product as a poor choice for those prioritizing local roots.

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