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Penne de trigo sarraceno
Penne de trigo sarraceno - Felicia with score 60/100

Penne de trigo sarraceno - European Score 60/100

Felicia

Penne de trigo sarraceno by Felicia is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries. Manufacturing reported in: Andriani Spa, Italia, Via Nicolò Copernico - 70024 - Gravina in Puglia (BA).

250 g

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🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
A
Eco-Score
UNKNOWN
NOVA
1

Ingredients

100% buckwheat flour,

Origin Data

Countries spain
Manufacturing Places Andriani Spa, Italia, Via Nicolò Copernico - 70024 - Gravina in Puglia (BA)
Packaging Plastic, Bag, Green dot

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in Italy (+35 pts)
  • Manufactured outside Europe
  • Main European ingredients: buckwheat flour (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Penne de trigo sarraceno suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Felicia, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from Felicia on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...