Skip to content
Spaghetti sin gluten
Spaghetti sin gluten - Andriani, Felicia with score 50/100

Spaghetti sin gluten - European Score 50/100

Andriani, Felicia

Spaghetti sin gluten by Andriani, Felicia is rated 50/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries. Manufacturing reported in: Andriani Spa, Italia, Via Nicolò Copernico - 70024 - Gravina in Puglia (BA).

500 g ℮

8032804431966
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
B
Eco-Score
UNKNOWN
NOVA
4

Ingredients

Harina de maiz 52,5%, harina de arroz 44% (harina de arroz integral y harina de arroz), almidón de patata 3%, emulgente: mono y diglicéridos de ácidos grasos 0,5%.

Origin Data

Countries spain
Manufacturing Places Andriani Spa, Italia, Via Nicolò Copernico - 70024 - Gravina in Puglia (BA)

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15

Analysis:

  • Corporate headquarters in Italy (+35 pts)
  • Manufactured outside Europe
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
Amazon logo
Buy on Amazon

Affiliate link. Independent from score results.

Analysis & Insights

Expert Data Analysis

The European Score of 50/100 for Spaghetti sin gluten suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Andriani, Felicia, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

The lack of transparent health data for this product is a significant concern for the European consumer.

Transparency from Andriani, Felicia on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...