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Turrón de Jijona
Turrón de Jijona - Pico with score 55/100

Turrón de Jijona - European Score 55/100

Pico

Turrón de Jijona by Pico is rated 55/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries. Manufacturing reported in: España.

150 g

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🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
C
NOVA
3

Ingredients

ALMENDRAS TOSTADAS (69%), AZÚCAR, MIEL (12%), CLARA DE HUEVO Y EMULGENTE E-471.

Allergens

eggs, nuts

Origin Data

Countries spain
Manufacturing Places España
EMB Code ES 23.00272/A CE

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5

Analysis:

  • Corporate headquarters in Spain (+35 pts)
  • Manufactured outside Europe
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: pgi (+5 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 55/100 for Turrón de Jijona suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Pico, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Transparency from Pico on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...