Skip to content
100% trigo espelta integral
100% trigo espelta integral - Anitín with score 50/100

100% trigo espelta integral - European Score 50/100

Anitín

100% trigo espelta integral by Anitín is rated 50/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 2 countries.

150 g

8423102210351
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
UNKNOWN
NOVA
3

Ingredients

Harina integral de trigo espelta (gluten) (57%), aceite de girasol alto oleico, semillas de girasol (7%), semillas de sésamo (6%), levadura, semillas de lino (2%), mijo (1,4%) y sal, Puede contener trazas de cacahuete, soja, mostaza y derivados lácteos, alúten)

Allergens

gluten, sesame seeds, soybeans

Origin Data

Countries portugal, spain

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15

Analysis:

  • Corporate headquarters in Spain (+35 pts)
  • Manufacturing location unknown
  • Main ingredients not European
  • Distributed exclusively in Europe (2 countries) (+15 pts)
Amazon logo
Buy on Amazon

Affiliate link. Independent from score results.

Analysis & Insights

Expert Data Analysis

The European Score of 50/100 for 100% trigo espelta integral suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Anitín, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

The lack of transparent health data for this product is a significant concern for the European consumer.

Transparency from Anitín on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...