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Tomme Noire des Pyrénées IGP (27 % MG)
Tomme Noire des Pyrénées IGP (27 % MG)  - Dia with score 100/100

Tomme Noire des Pyrénées IGP (27 % MG) - European Score 100/100

Dia

Tomme Noire des Pyrénées IGP (27 % MG) by Dia is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France, Haute-Garonne, Les Fromageries Occitanes - LFO (Filiale Sodiaal International) - ZI Borde Blanche - 31290 Villefranche-de-Lauragais, Midi-Pyrénées.

200 g

8480017315908
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
UNKNOWN
Eco-Score
D
NOVA
4

Ingredients

Lait pasteurisé de vache, sel, présure animale, ferments lactiques, colorants de croute : E160b et E153, conservateurs de croute : E202 et E235.

Allergens

milk

Origin Data

Countries france
Manufacturing Places France, Haute-Garonne, Les Fromageries Occitanes - LFO (Filiale Sodiaal International) - ZI Borde Blanche - 31290 Villefranche-de-Lauragais, Midi-Pyrénées
EMB Code FR 31.582.001 CE
Packaging Plastique, Frais, Sous-vide

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 6/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in Spain (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: Lait de vache (+6 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: pgi (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Tomme Noire des Pyrénées IGP from Dia earns a European Score of 100, ranking above 50% of the 18 products in the tomme des Pyrénées category. The 50th percentile standing is shared with several other products in this segment, reflecting the uniformly strong European credentials typical of PGI-protected regional cheeses.

The score breakdown records 35 points each for headquarters and manufacturing, 15 for distribution, 5 for certifications, and 5 for proximity. The ingredients sub-score of 6 is below the maximum, reflecting that while origin data is provided with considerable detail, including Nouvelle Aquitaine, Pyrénées-Atlantiques, and a specific manufacturer address for Les Fromageries Occitanes (LFO), a Sodiaal subsidiary, the sourcing picture may include elements that constrain full ingredient scoring. Manufacturing is documented across two sites: Lons in the Pyrénées-Atlantiques and Villefranche-de-Lauragais in Haute-Garonne.

For a European-minded shopper, the detailed supply chain transparency available for this product is notable. The named manufacturer, LFO, is a known producer within the Pyrenean cheese sector and operates within the Sodiaal cooperative group. The PGI certification and Qualisud oversight provide the same protected geographical guarantees as competing products in this category. The slightly lower ingredients sub-score distinguishes this product from maximum-scoring alternatives, but the overall European profile remains strong, and the full certifications and manufacturing scores confirm genuine regional production.

Analysis & Insights

Expert Data Analysis

Tomme Noire des Pyrénées IGP (27 % MG) stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Dia, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Health data for this item shows basic compliance but a limited nutritional focus.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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