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Chocolat noir dessert pâtissier 58% cacao
Chocolat noir dessert pâtissier 58% cacao - Kaoka with score 97/100

Chocolat noir dessert pâtissier 58% cacao - European Score 97/100

Kaoka

Chocolat noir dessert pâtissier 58% cacao by Kaoka is rated 97/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 2 countries. Manufacturing reported in: 84130, France, Kaoka, Le Pontet.

200 g

3477730001121
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
3

Categories

snacks sweet snacks cocoa and its products chocolates dark chocolates dark chocolate bars for cooking

Ingredients

Pâte de cacao, sucre de canne blond, beurre de cacao.

Origin Data

Countries france, switzerland
Manufacturing Places 84130, France, Kaoka, Le Pontet
EMB Code FSC-C103443
Packaging Métal, Papier, en:Recyclable Metals, Aluminium

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 2/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: sucre de canne blond (+2 pts)
  • Distributed exclusively in Europe (2 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Chocolat noir dessert pâtissier 58% cacao scores 97/100 on European origin criteria. Among the very best: this scores higher than 96% of the 81 dark chocolate bars for cooking products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. Short supply chains and certifications (such as PDO/PGI or organic labels) add further points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • Short supply chains and certifications (such as PDO/PGI or organic labels) add further points.

Better Scoring Alternatives · dark chocolate bars for cooking

Analysis & Insights

Expert Data Analysis

Chocolat noir dessert pâtissier 58% cacao stands as a prime example of transparency in the this category sector, achieving a score of 97/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Kaoka, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

The item lacks the "farm-to-table" transparency of local brands, impacting consumer trust.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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