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Chocolat noir patissier
Chocolat noir patissier - C’est qui le patron ?!, La marque du consommateur with score 92/100

Chocolat noir patissier - European Score 92/100

C’est qui le patron ?!, La marque du consommateur

Chocolat noir patissier by C’est qui le patron ?!, La marque du consommateur is rated 92/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: 2980 Avenue Julien Pancho - 66000 Perpignan, France.

175 g

3173281048508
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
D
NOVA
4

Categories

snacks sweet snacks cocoa and its products chocolates dark chocolates dark chocolate bars for cooking

Ingredients

pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines (tournesol), arôme vanille. Cacao: 52% minimum.

Origin Data

Countries france
Manufacturing Places 2980 Avenue Julien Pancho - 66000 Perpignan, France
Packaging Métal, Papier, en:Recyclable Metals, Aluminium

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 2/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: sucre (+2 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Chocolat noir patissier scores 92/100 on European origin criteria. A strong result — higher than 79% of the 81 dark chocolate bars for cooking products in our database. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • A certification or regional sourcing signal contributes a few points.

Better Scoring Alternatives · dark chocolate bars for cooking

Analysis & Insights

Expert Data Analysis

Chocolat noir patissier stands as a prime example of transparency in the this category sector, achieving a score of 92/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of C’est qui le patron ?!, La marque du consommateur, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The item lacks the "farm-to-table" transparency of local brands, impacting consumer trust.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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